In continuing the spirit of Sparks, our unofficial resident chef and passionate foodie Dan Belmont offered to share his extraordinary culinary skills with all of TMA by hosting a series of interactive events called, "Cooking with Dan."Dan showed our New York-based TMAers how to cook an Italian meal from start to finish.
With the help of a real Italian chef (below), they learned to make a 3-course meal from scratch, plus a fancy cocktail and dessert. After the feast, everyone received a branded 'Cooking with Dan' apron and a tomato press to practice their new repertoire at home. View more photos from the event here and take a look at the menu below.